Menu

WHAT’S FOR DINNER on WEDNESDAY?

We would love for you to join us for a mid-week meal! The supper line is open each Wednesday night, 5:15–6:15pm. You may reserve your spot at this link on the website or by calling the church office. Please note that every person eating Wednesday night supper must check-in with our volunteer collection team before getting their meal. Even if you have pre-paid online, please check-in with our volunteer. We accept cash, checks, or credit cards.

 

Ages 0–3: Free

Ages 4-12: $4

Adults (over 12): $8

Family cap (over 3 people): $24

The menus for upcoming Wednesday night suppers are as follows (all meals come with salad and bread):

No meal on April 2 (spring break)

A

April 30: Orange chicken with fried rice and broccoli; non-meat option: mock orange chicken; kids: egg rolls.

May 7: Hamburger steak and gravy with potatoes, fried apples, and corn; non-meat option: mock hamburger steak.

May 14: Pork ribs with baked beans or green beans; non-meat option: vegetable patty; kids: nuggets.

May 21: Sweet and sour meatballs with potatoes and corn; non-meat option: mock hamburger steak; kids: corn dogs.

May 28: Chicken penne pasta, broccoli Normandy, garlic bread; non-meat option: penne pasta.

June 4 (church picnic): Burgers, dogs, chili, baked beans, macaroni and cheese; non-meat option: veggie burgers.

© Copyright 2020 - First Baptist Church Raleigh - All Rights Reserved
envelopephone-handsetmap-markersmartphonemenu-circlecircle-minus linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram