(every Wednesday, see FBC Calendar for schedule)
~Check back late August~
$6 adults / $4 children ages 4-12 / Free for children 3 and under
$20 cap for families (immediate family only).
Dinner served at 5:00 p.m. in the Fellowship Hall.
Reservations must be made by noon on Monday prior to the Wednesday meal.
Please e-mail me to sign up or cancel a reservation. Menus are subject to change.
Julie Gilbert, Food Services Director
(919) 832-4485, Ext. 214